Appetizers 1 Befsztyk tatarski z polędwicy wołowej Steak tartare - Beef chopped raw sirloin with red caviar 69.00 2 Befsztyk tatarski z polędwicy końskiej Steak tartare - Horse chopped raw sirloin with red caviar 89.00 3 Śledź szmalcówka Herring with spicy onion, apple and linseed oil 59.00 4 Tatar po Toskańsku Tuscan-style steak tartare with truffles and pecorino 99.00 5 Krewetki Królewskie King prawns fried in butter with garlic 99.00 6 Węgorz Hot marinated eel with potato salad 119.00 8 Mazurskie raki Masurian crayfish in rowan brandy cream sauce 89.00 9 Pierogi z kaczką Dumplings with duck 69.00 10 Kremowa burrata Creamy burrata with roasted peppers 69.00 Soups 12 Flaki po warszawsku Warsaw style tripe with meatballs 59.00 13 Szczawiowa z jajkiem Sorrel soup with egg and country cream 39.00 14 Zupa rybna BOUILLABAISSE BOUILLABAISSE fish soup with catfish and pike-perch 79.00 15 Chłodnik litewski Lithuanian cold soup with egg 45.00 Salads 17 Cezar z piersią kurczaka kukurydzianego Caesar with corn chicken breast with Parmesan flakes and croutons 89.00 18 Cezar klasyczny Caesar salad with with Parmesan flakes and croutons 45.00 19 Cezar z krewetkami Caesar salad with king prawns 99.00 20 Rukola Rucola - with cherry tomatoes and parmesan chhese 28.00 21 Kozi ser na grzankach Goats cheese on croutons with lettuce, herbs, fig and vinaigrette 69.00 Mains 23 Sum mazurski Masurian Catfish with horseradish risotto and paradise apples 99.00 24 Smażona pierś kukurydzianego kurczaka Fried corn chicken breast with seasonal vegetables in butter sauce and mashed potatoes 89.00 26 Ośmiornica grillowana Grilled Octopus with young potatoes and cherry tomatoes 195.00 27 Pieczona kaczka Half of a duck with dumplings, beetroot, pear with cranberries and spice sauce 139.00 29 Sztuka mięsa Tafelspitz slowly cooked in broth with vegetables and potato puree 149.00 30 Jagnięcina po burgundzku Burgundy style lamb leg roasted with vegetables and gravy 169.00 Steaks Without appetizers and sauce. 35 Filet mignon 200g Filet mignon 200g from the Polish heifer 138.00 35a Filet mignon 230g Filet mignon 230g from the Polish heifer 158.00 35b Filet mignon 260g Filet mignon 260g from the Polish heifer 179.40 36 Filet mignon black angus stek 200g Black angus steak filet mignon 200g - USDA PRIME 258.00 36a Filet mignon black angus stek 240g Black angus steak filet mignon 240g - USDA PRIME 299.00 36b Filet mignon black angus stek 280g Black angus steak filet mignon 280g - USDA PRIME 359.00 38 New York Strip black angus stek 300g Black Angus New York Strip Steak 300g - USDA PRIME 237.00 38a New York Strip z black angusa 360g Black Angus New York Strip 360g 285.00 39a Rib Eye z black angusa 360g Black Angus Rib Eye Steak 360g - USDA PRIME 356.00 40 Antrykot z jałówki black angus 300g Black Angus heifer entrecote, Argentina, 300g 195.00 40a Antrykot z jałówki black angus 320g Black Angus heifer entrecote, Argentina, 320g 208.00 40c Antrykot z jałówki black angus 350g Black Angus heifer entrecote, Argentina, 350g 227.50 42 Rostbef z hida gyu wagyu kobe style 100 g Top class 9 + / a5 Japanese beef . Multiple winner of the Japanese zenkoku championship of the best Japanese beef. 199PLN for 100 grams. 220.00 Appetizers and sauces for steaks 44 Puree Puree 18.00 44a Puree z cheddarem Puree with cheddarem 26.00 45 Puree z czarnymi truflami Puree with black truffles 36.00 46 Ziemniaki opiekane Baked potatoes 18.00 46a Ziemniaki gotowane Boiled potatoes 18.00 47 Grillowane warzywa Grilled vegetables 26.00 48 Szpinak Spinach 18.00 49 Rukola z pomidorkami cherry Rukola with cherry tomatoes 28.00 52 Sos pieprzowy Pepper Sauce 18.00 53 Sos rozmarynowy Rosemary sauce 18.00 54 Sos gorgonzola Gorgonzola sauce 22.00 54a Sos maślany z truflami Butter sauce with truffles 32.00 Pasta 58 Gnocchi z kozim serem Gnocchi with goat cheese with butter sauce and truffles 119.00 Desserts 64 Napoleonka Napoleon cake with vanilla cream and seasonal fruit 49.00