Lunch
Available from Monday to Friday from 12.00 to 16.00
FRIED HALLOUMI CHEESE – Cypriot pita, tzatziki sauce, fries, beefsteak tomato, red onion, Kalamata olives, chives 44.00
RISOTTO – goat cheese, spinach, zucchini, Parmesan, garlic, onion, arugula, olive oil 44.00
ROASTED CAULIFLOWER – herbs, olive oil, sun-dried tomato hummus, arugula and watermelon salad, black lentils, sesame, thyme, lime 44.00
EGGPLANT SCHNITZEL – crispy panko, fried egg, horseradish mashed potatoes, cucumber salad, butter, dill, cream 44.00
Gnocchi in Amatriciana Sauce – tomatoes, onion, garlic, vegetarian salami, Parmesan, zucchini, chili, spinach 44.00
To start
Main Dishes
Pizza
Desserts